A perfect side dish, amazingly crispy on the outside and tender from within. Spiced up with flavors and a delicious snack!!!
Ingredients
10 to 15 baby potatoes
1 tbsp olive oil
1 tsp garlic powder/ grated
1 tsp chilli powder
Mix herbs of your choice
Lime juice as per taste
Salt as per taste
Coriander leaves & chillies flakes for garnish
Instructions
Take about 10 to 15 baby potatoes, boil it with salt until soft and drain the water.
Toss the potatoes with olive oil ( u can use butter as well), garlic powder / grated garlic, chilli powder, mix herbs, lime juice, salt and let it rest for 10 mins
While the potatoes are still warm,place them on the baking tray, use a glass to gently press down on the potatoes to flatten them.
Apply the marinate over the potatoes.
Bake them for 25 to 30 mins on 180°C flipping them in between or until golden n crispy.
Sprinkle some chopped coriander leaves and chilli flakes and serve with some spicy chutney.