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Bakery

M & M Cookies

Rich, sweet and colourful cookies, these are incredible & makes you feel like a kid again. They are big, chunky and absolutely delicious!!

Who can resist these freshly baked homemade cookies?

INGREDIENTS

300gms All purpose flour / Maida
125gm Butter at room temperature
100gm Brown sugar
70gms Powdered sugar
11/2 tsp Baking powder
1/2 tsp  Baking Soda
1 Egg room temperature
1 tsp Vanilla essence
200 – 250gms  M & M chocolate/ chocolate chips

INSTRUCTIONS

In a bowl, add in the flour, baking powder, baking soda and keep aside.
Beat butter, brown sugar and powdered sugar in a bowl until creamy.
Add in the egg and vanilla essence and beat it well.
Add in the flour mix and beat until the dough binds together.
Now add in the M & M ( few crushed) and mix in until they are distributed well in the cookie dough. Keep few M & M’s aside to put it over the cookie.
Scoop out small balls of cookie dough, weighing about 30gms onto the lined baking trays, push the whole M & M over the cookie balls and keep the tray in the refrigerator for at least 45 minutes to 1 hr .
Preheat the oven to 180C° .
Take the cookie tray out of the refrigerator and flatten the cookie balls with your fingers.
Bake the cookies for 15 to 17 minutes or golden brown.
Once they are done , leave them to cool on the rack for at least 30 minutes.