Categories
Festival Sweets

Walnut and Coconut Burfi


Delicious burfi that can be made in minutes. It’s quick, easy to make and tastes amazing.

 Ingredients

1 1/4 cup Walnut
150 gms Condensed milk
3 tsp Coco powder
50 gms Desiccated coconut

Instructions

Line a tray with parchment paper and keep aside.
In a pan dry roast the walnuts on medium heat, remove and let it cool.
Once done , finely chop the walnuts.
In the same pan, on low heat add condensed milk and coco powder. Let it mix well.
Now add the desiccated coconut and chopped walnut. Stir it in well for 2 to 3 mins, till it binds all together
Transfer this mixture on to the tray, spread it evenly and let it cool.
Cut it into square and serve.


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