Undeniably delicious prawn curry cooked with perfection. Its extremely easy to make and pairs well with vade & rice bhakri
Ingredients 300 gms Prawns (peeled and deveined )5 garlic cloves chopped 1.5 tbsp red chilli powder 1.5 rbsp coriander powder 1 tbsp garam masala powder 1tsp tumeric powder Juice of 1 lime 3 to 4 pcs kokam 3 tbsp oil 1.5 cup water Salt to taste Coriander leaves to garnish Masala - Grind 1 cup grated coconut 6 garlic flakes 1 inch ginger 3 chillies Handful coriander leaves Instructions Marinate the prawns with lime juice, tumeric and salt. In a vessel, add oil and chopped garlic flakes. On low flame add chilli, coriander and garam masala powder to the oil and mix Add the ground masala and saute it well for 2 to 3 mins. Add the kokam and add the marinated prawns , stir in well. And let cook for a min. Add 1.5 cup water and let it simmer for a while till you see the oil floating. Garnish with coriander leaves and serve.